Fir tree mold

The Flexipan® fir tree mold is the essential mold for the end-of-year celebrations and to enhance all your recipes: walnut fondant, apple sponge cake, chocolate cake and chestnut cream, etc. Look no further, this is the tree mold you need!Whether you are a fan of sweet recipes or a fan of savory recipes, the fir tree mold will adapt to all your gourmet preparations, but also to all circumstances: gourmet aperitif, generous starter, meal, snack or even dessert. With friends, family, for parties or even birthdays, it is the perfect cooking and baking mold to enhance your recipes. Perfect for making sophisticated and creative desserts or dishes! Its length of 26 cm and its depth of 4 cm offer a capacity of 133 cl, designed to make the most beautiful clafoutis, chocolate chip tree, marbled cake and many other savory recipes... Choosing the Flexipan® fir tree mold is the assurance of a moment of pleasure and sharing in the kitchen. Thanks to the technological combination of silicone and glass fiber, say goodbye to butter and oil to grease your mold and enjoy perfect demolding to create beautiful gourmet preparations in the perfect Christmas tree shape! This clever combination also provides very long durability to your mold, guaranteed for up to 3,000 uses. Its resistance to cold and heat ranging from -40°C to 240°C allows you to use it with complete peace of mind in the oven, refrigerator and freezer without risk of damaging it. The Flexipan® Christmas tree mold wouldn't be so perfect if it weren't easy to clean. Simply hand wash it in fresh water with a little dish soap and a non-abrasive sponge. As you will have understood, we avoid the dishwasher. And the cherry on the Flexipan® fir tree mold… it is 100% designed, created and manufactured in France.