70% Single Origin Drinking Chocolate Spicy Maya, Nicaragua. Cacao bean to cup.

Spiciness and chocolate love each other, there is a dance of flavour that brings out their best qualities. In this blend, we have combined three main flavours - sweet, salty, and spicy to create a feeling of abundance. The main ingredient is carefully roasted cacao beans from Nicaragua, combined with fruity Habanero, cardamom & sea salt. This sipping chocolate is indulging, bold and perfect for moments spent with adventurous friends. Cacao origin: Waslala, Nicaragua Feels like: energy, abundance, courage