
THE CAPSULE COLLECTION by ANDREA LAROSSA The Capsule Collection is the brand new "Prêt à manger" Meal Kit line! Dedicated to those who don't want to give up a great gourmet dish, even if they don't have much time (or desire) to cook. They are recipes that have a "treasure" as their common denominator, that is the ingredient par excellence of the territory to which they belong, reinterpreted in a sublime way by the great Italian starred chefs. The "treasure" of this recipe is the Barolo wine. In this capsule you will find egg tagliatelle and ready-to-eat sauce with sausage and Barolo wine by Andrea Larossa. It is a dish of the culinary tradition of the Langhe, which Andrea has always loved to revisit in his innovative cuisine. With this recipe he has managed to make a sauce with powerful ingredients, such as pork sausage, Barolo wine, garlic and onion, elegant and extremely refined. The notes and aromas of this dish take you directly to the farmhouses of the Langhe farmers of the 19th century, among vineyards and farmyard animals, where this magnificent recipe was usually eaten on Sundays for lunch. How do you cook it? Cook the pasta and pour the sauce. And that's it!