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Fusilli - Pasta Gluten-free - HIGH CONTENT OF PROTEIN
F.T.H. FOOD TECHNOLOGY HOLDING S.R.L.

Fusilli - Pasta Gluten-free - HIGH CONTENT OF PROTEIN

Fusilli Pasta - WELL & FIT Line High Protein Content: Contains an average of 36% plant-based proteins. Muscle Growth and Bone Health: The protein content aids in muscle mass growth and maintaining normal bone health. Designed for Athletes: Tailored for those engaged in sports and diets focused on muscle mass maintenance and growth. Ingredients: Corn flour, pea protein, rice flour, pea fiber. NOGRANO® Nutri-té PROTEIC Line: Nutrition for Life Premium Quality: Crafted from certified raw materials, ensuring top-notch quality. High in Protein and Fiber: Catering to diverse tastes and supporting physical fitness goals. Allergy-Friendly: Free from emulsifiers, gluten, milk, and eggs, suitable for people with intolerances or sensitivities. Perfect for Various Diets: Ideal for celiacs, athletes, and health-conscious individuals.

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