Ankorstore /  Savoury /  Graines au Vent /  vrac lentilles beluga 1 kg
vrac lentilles beluga 1 kg
Graines au Vent

bulk beluga lentils 1 kg

The lentil caviar! Preparation tips: Allow 60 to 70 g of lentils per person. Rinse them before cooking. Immerse the lentils in a saucepan with 3 times their volume of cold water. Bring to a boil and cook, covered, for 10 to 15 minutes, simmering gently. Taste, drain. (packaged in 5kg bag)

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