Hellicious Classic Hot Habanero Sauce

Do you want a sauce that will accompany your vegetables, vegetarian dishes, white meats (poultry, veal, pork), seafood (fish, shrimp, oysters) or even your eggs? Fresh cayenne and habanero peppers: these are the first ingredients of this recipe which is intended to be simple and effective! The fresh carrot will bring its sweet and delicious side... This classic, medium-strength hot sauce will satisfy your desire for spice in your dishes like fajitas of course, but also on a pizza, with bolognese pasta, lasagna, spring rolls, to season a steak tartare, or even to give character to your green vegetables! Scoville: 30,000 Origin: France Ingredients: Cayenne puree (Cayenne, vinegar), Habanero puree (Habanero, vinegar), fresh carrot, sugar, salt, lemon juice, garlic, vinegar. Allergens: None Size: 100 ml