Houmous Vendéen - BIO - VEGE - TARTINADE APERITIVE
See the wholesale price
A simple and effective recipe, inspired by Pesto Rosso and worked with tomatoes from Alex, a specialist in summer vegetables. With toasted sunflower seeds, herbs and fruity olive oil! Seasonal Production: Availability of this recipe may vary. Vegan recipe, in line with the vegan mode of consumption.