Extra Salamanca Sausage - 1 kg format

Extra sausage from Salamanca Salamanca extra sausage is a type of sausage originating from the Iberian Peninsula, particularly associated with Spanish and Portuguese cuisine. It is renowned for its intense, spicy and smoky flavor, as well as its characteristic red color. The sausage generally comes in the form of a cylindrical sausage, straight or slightly curved, with a length of a few centimeters to around twenty centimeters, depending on the variety.