
Organic vegetable crackers - Smoked paprika carrot Our ORGANIC vegetable crackers are perfect for an aperitif. You can eat them plain, dip them in a spread or fresh cheese. They are also ideal for making gourmet canapes and toasts. They can also be eaten as an accompaniment with salad or cheese. -Made up of 67% vegetables - Made from 100% French and downgraded vegetables (ugly vegetables, overexploitation, poor calibration, etc.)) -No preservatives and no artificial flavors - Naturally gluten-free - 100% Vegetable Recipe - Little processed product (patented manufacturing process) Our crackers contain 67% vegetables, which makes them rich in fiber. Chickpea and quinoa flours provide a source of protein. Made in Controis in Sologne (Loir et Cher 41 / Centre-Val de Loire) Ecocert FR-BIO-01 certified