Arax vodka infusée à la menthe sauvage
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The Aniyard estate created Frutagnac. A range of “pure fruit” spirits obtained by natural fermentation, then distilled in traditional stills and aged for 3 years in oak barrels. These eaux-de-vie express the fresh and gourmet taste of very ripe fruit (apricot, peach and many more to come...) This eau de vie will please amateurs and connoisseurs alike. Armenia Eraskh region 3 years of aging in oak barrels