Kampot PGI red pepper - 1kg bag

Discover Kampot red pepper (Piper-nigrum), an exceptional organic pepper from Cambodia. 
Harvested last and ripened under the sun, it offers a sweet, fruity and slightly spicy flavor, with subtle notes of cardamom, anise and celery. 
This pepper, appreciated by Chefs, is renowned as one of the best in the world for its remarkable quality.
 Our exclusive producer, a local farm since 1992 and pioneer of the Kampot pepper PGI, cultivates in limited quantities an organic grand cru pepper of exceptional quality. 
The IGP designation guarantees its cultivation in the Kampot region, sorted by hand for consistent quality.
 Kampot red pepper, whole, ground or crushed, enhances a variety of savory or sweet dishes: barbecues, meats, sauces, marinades, vegetables, salads and desserts.
 FRENCH BRAND - Khla (“the tiger” in Khmer), a Franco-Cambodian family business, specializing in delicatessens.