Kifaru Coffee
Ships orders within 6 to 10 days
Minimum order €100
All brands in one minimum checkout of €300.00 and always shipping free
- Since 2019
Instagram
kifarucoffee
The Kifaru Coffee brand stands for a special claim
Quality and we don't compromise when it comes to that
pleasure experience. A high sense of responsibility for
Environment and future is part of our identity.
FIELD TO CUP
The beans of our specialty coffee are coming
from our own coffee farm Shangri-La Estate
in Tanzania. You can't get more direct!
Because we every step in the value chain
design yourself, we ensure the finest coffee quality
from cultivation to roasting. Anyone can do ours
Visit the farm to experience first-hand where our
Kifaru Coffee comes from and how it's grown
becomes. We are the only provider to take over the
Responsibility for all processes as well
for the people who create Kifaru Coffee.
THE TASTE
It starts with our farm, which represents our unique taste. The special soil conditions of the volcanic earth, the cultivation height and that
mild climate at the Ngoro Ngoro Crater form the basis for
the unique taste of our Kifaru Coffees.
Kifaru Coffee is craftsmanship: Our experienced
Employees harvest, wash and handpick only those
ripe, red coffee cherries. This is how only green coffee gets through
of the best quality in our state-of-the-art roastery in
Denmark where we in small and homogeneous batches
roast precisely and on-demand.
In official ratings, the so-called cuppings,
our coffee achieves this with over 85 points
Specialty coffee level. We are very proud of this.
GOOD FOR YOU, GOOD FOR THE PLANET
We don't just talk about it - we live it:
At Kifaru Coffee, we are every single step
the value chain. So we can one
fair, sustainable and transparent production
to guarantee.
We build our coffee in impressive
and fertile landscapes at the foot of the
Ngoro Ngoro volcanic crater in Tanzania. as
proud member of the Rainforest Alliance
we responsibly with people and
nature around. We plant all over the farm
a variety of native trees and
Shrubs to preserve biodiversity and
create game corridors for buffalo and elephant,
allowing the local wildlife undisturbed our farm
can happen.
GOOD VIBES ONLY
The quality of our coffee is above all
in the hands of our employees. Without a
functioning team running the operations
who knows and helps shape the farm, could be such
a large farm will not survive, let alone
because premium coffee in appreciable quantities
to produce. Every single employee is
important and fulfills a significant task.
recognition, appreciation and respect
Values that are important to us and by which we
strive and live.
As one of the largest employers in the region,
we influence how the
Community developed around the farm. With
We support social projects with our Kifaru fund
like a school and a kindergarten. That
benefits all residents of the region –
this is the mission of Kifaru Coffee
Quality and we don't compromise when it comes to that
pleasure experience. A high sense of responsibility for
Environment and future is part of our identity.
FIELD TO CUP
The beans of our specialty coffee are coming
from our own coffee farm Shangri-La Estate
in Tanzania. You can't get more direct!
Because we every step in the value chain
design yourself, we ensure the finest coffee quality
from cultivation to roasting. Anyone can do ours
Visit the farm to experience first-hand where our
Kifaru Coffee comes from and how it's grown
becomes. We are the only provider to take over the
Responsibility for all processes as well
for the people who create Kifaru Coffee.
THE TASTE
It starts with our farm, which represents our unique taste. The special soil conditions of the volcanic earth, the cultivation height and that
mild climate at the Ngoro Ngoro Crater form the basis for
the unique taste of our Kifaru Coffees.
Kifaru Coffee is craftsmanship: Our experienced
Employees harvest, wash and handpick only those
ripe, red coffee cherries. This is how only green coffee gets through
of the best quality in our state-of-the-art roastery in
Denmark where we in small and homogeneous batches
roast precisely and on-demand.
In official ratings, the so-called cuppings,
our coffee achieves this with over 85 points
Specialty coffee level. We are very proud of this.
GOOD FOR YOU, GOOD FOR THE PLANET
We don't just talk about it - we live it:
At Kifaru Coffee, we are every single step
the value chain. So we can one
fair, sustainable and transparent production
to guarantee.
We build our coffee in impressive
and fertile landscapes at the foot of the
Ngoro Ngoro volcanic crater in Tanzania. as
proud member of the Rainforest Alliance
we responsibly with people and
nature around. We plant all over the farm
a variety of native trees and
Shrubs to preserve biodiversity and
create game corridors for buffalo and elephant,
allowing the local wildlife undisturbed our farm
can happen.
GOOD VIBES ONLY
The quality of our coffee is above all
in the hands of our employees. Without a
functioning team running the operations
who knows and helps shape the farm, could be such
a large farm will not survive, let alone
because premium coffee in appreciable quantities
to produce. Every single employee is
important and fulfills a significant task.
recognition, appreciation and respect
Values that are important to us and by which we
strive and live.
As one of the largest employers in the region,
we influence how the
Community developed around the farm. With
We support social projects with our Kifaru fund
like a school and a kindergarten. That
benefits all residents of the region –
this is the mission of Kifaru Coffee
