Escherndorfer Lump. First location. Sylvaner. 2021

Craftsmanship: Hand-picked on the steep slopes of the Escherndorfer Lump. 24 hours of maceration, gently pressed - natural sedimentation (vegan clarification) Nose: typically Lump-spicy, flint Taste: Mineral with a nice acid structure, creamy finish, Braeburn apple, pear