
EDIBLE FLOWERS A2 ( 42 x 59.4 cm)
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Do you know about the most common flowers that can be eaten? Flowers can be used in salads, in cakes and pies or as fine edible ornaments. Try for example the spiced Horned pansy or the powerful rucola. The possibilities are many and maybe you will find your favorite flower. Poster with 25 edible flowers from the garden. The illustrations are carefully designed by botanical artist Kirsten Tind.