Chef's size 1 to 5 kgs - Khatmi dried flower

Let yourself be seduced by the delicacy of the Khatmi flower, carefully cultivated in Central Asia. Versatile and refined, it transforms every dish or drink into a unique experience. In the kitchen: Enhance your broths, rice or simmered dishes with its subtle aroma and captivating flavors. In infusion: Take advantage of its anti-inflammatory properties by tasting it in a tea or a soothing herbal tea. In cocktails: Add a floral touch to your glasses of champagne or cocktails for a chic and original effect. In baking: Use it as an edible decoration to enhance your desserts. A touch of elegance and authenticity to delight lovers of natural and delicate flavors.