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Panettone Amantea alle clementine e 3 cioccolati
La Calabrese

Panettone Amantea with clementines and 3 chocolates

The "Panettone Amantea" is born from the union of art and haute patisserie. Three piping bags inside a package signed by the local artist Salvatore Tonnara with milk, dark and white chocolate to garnish as you like a slice of soft artisanal panettone scented with clementines so widespread in our area, for a Christmas full of Amanteanitá but which marries the taste of all palates even the most demanding. To make this product, NO PRESERVATIVES OR COLORINGS are used but only the highest quality raw materials: type 0 flour, mother yeast, extra virgin olive oil or butter, fresh eggs, etc. In short, a real delight for the palate. Contains 3 piping bags with white chocolate, milk chocolate and dark chocolate. Weight approximately 1 kg (artisanal product whose weight may vary.)

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