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Treccioni-Pasta di semola Artigianale
La Calabrese

Treccioni-Artisan semolina pasta

The Pasta Oro delle Muse Line is born from the best Italian durum wheat. Craftsmanship, bronze drawing and slow drying at low temperature. Our pasta is ideal for al dente cooking and thanks to their processing they remain cooked. It is a format very similar to fusilli, excellent to enjoy with full-bodied sauces that require the use of tomato. Ingredients: Durum wheat semolina, water. Contains wheat (gluten) May contain traces of soy Cooking time: 12/14 minutes

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