The Cultivated Quintessence 500 mL

Extra Virgin Olive Oil, Ecological and Premium, of family production and from Biodynamic Agriculture. Ethereal and persistent A drunken oil of freshness and green olives from Arbequina, Hojiblanca and Picual. Its flavor transmits the spirit of its environment. Born where the impossible is possible In La Cultivada Quintaesencia, the lively herbaceous itch of the hojiblanca converges with the bitterness of the picual and the persistent fruity aroma of the arbequina. It is the “blend” of the house that we elaborate with the precision and knowledge of an alchemist. The ancients used this word to refer to the soul or ether. It is an EVOO of early harvest, it is extracted cold and very slowly. Produced in El Molino de Santa Ana, in the South Cordovan countryside, it is the ideal wildcard in the kitchen, it goes well with any dish.