Caramel and walnut tart - 90g

Succumb to the indulgence of a crisp pure butter dough combined with a walnut caramel produced by hand in our Guérande workshop. Convinced that France is rich in beautiful agricultural soils, we favor French raw materials such as fleur de sel from Guérande, beet sugar, cream from our cows, walnuts from Périgord... And because we want to have the product as natural as possible, we do not add any preservatives, colorings or artificial flavors! For more indulgence, you can accompany this dessert with a scoop of vanilla ice cream or a touch of whipped cream. This format for 1 to 2 gourmands is ideal for a snack to take away or for an improvised dessert!