Salmon fillets fried in oil.

Fried Norwegian salmon fillets preserved in oil. Artisanal product made manually. - Ingredients: Norwegian salmon from aquaculture (Salmo salar), vegetable oil 39% and salt. - 160g can format. transparent lid. - Without additives. - Preferred consumption: 3 years from the date of production. - Keep in a cool, dry place. Serve at room temperature.