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Squid Ink Casarecce
Cornwall Pasta Co

Squid Ink Casarecce

We are proud to use our local fish mongers from St Ives, they have been with us from the beginning of this journey. This rich deep ocean taste compliments any fish dish and delivers an amazing unique colour to set your meal times to pure pleasure. Very simply use Cornish picked crab and toss, add a few herbs and diced fresh British tomatoes for a super scrummy lunch or evening treat. Ingredients: Organic Durum wheat semolina, cuttlefish ink (sepia officinalis) (molluscs), water. For allergens see ingredients in bold. 400g Packaging: Our Natureflex™ bags are 100% compostable and biodegradable, made from a bio-cellulose derived from renewable wood pulp sustainably harvested.

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