
100% Italian wheat Spaghetti with cuttlefish ink represent a traditional first course of the Italian coasts and islands. The raw material of the Granaio Pugliese cuttlefish ink spaghetti is 100% Italian durum wheat semolina. Once "mixed" with the purest water from our hills, it is ready to be processed according to the best craft traditions. Ingredients Italian durum wheat semolina, 2% cuttlefish ink, water 500 grams Allergen Contains gluten Cooking minutes 10-12 minutes Country of origin of wheat Italy Grain milling country Italy Nutritional declaration for (average values) 100 grams Energy value 1440kj / 340kcal Fat 0.73 grams Saturated fatty acids 0.10 grams Carbohydrates 71.70 grams Of which sugars 2.40 grams Fibers 1.90grams Protein 13.00 grams Salt 0.012 grams