Spaghettoni (100% Italian artisan wheat pasta - Standard packaging not biodegradable)

SPAGHETTONI The raw material of the spaghetti from Granaio Pugliese is 100% Italian durum wheat. Once "mixed" with the purest water from our hills, it is ready to be processed according to the best artisan traditions. Drawn in bronze and slowly dried at low temperatures. This allows it to withstand long cooking while maintaining elasticity and tenacity. Moreover, thanks to its roughness it is able to capture all types of condiments but above all it does not let the flavors escape. All our products are packaged in totally biodegradable and compostable bags. Ingredients - Durum wheat semolina, Water, Cooking minutes - 9-11 minutes, Nutritional declaration for (average values) - 100 grams Fat-0.73 grams, Saturated fatty acids-0.10 grams Carbohydrates 71.70 grams, Of which sugars-2.40 grams, Fiber - 1.90 grams, Protein - 13.00 grams, Salt-0.012 grams, Allergen - Contains gluten, Wheat country of origin: Italy Grain milling country: Italy