Extra Blackberry Jam g.250

Extra blackberry jam is a preserve with an intense and slightly acidic flavour, obtained by cooking blackberries with sugar and citric acid. Rich in vitamins, antioxidants and fibre, it retains the natural aroma and sweetness of berries. ­ Its velvety texture and balanced flavor make it ideal for breakfast, desserts, and pairings with aged cheeses. Produced by hand, without artificial additives, it is a genuine and versatile delicacy of the culinary tradition. Ingredients: blackberries 63%, sugar. Thickener: citrus pectin. Acidifier: citric acid. ­ Fruit used: 63 g per 100 g. Total sugars: 50 g per 100 g. Origin of blackberries: Italy