Peppers stuffed with anchovies g.280

Chili peppers stuffed with anchovies in oil are a traditional Mediterranean dish, characterized by a bold, harmonious flavor. ­ The peppers, with a lively and spicy flavour, are stuffed with anchovy fillets and preserved in oil. This tasty and versatile product is ideal as an appetizer or side dish, combining the saltiness of fish with the freshness of chili pepper in a balance of typically Mediterranean flavors.