Glasswort from the bay of mont saint michel with vinegar 180 G

The salicornia or "salt horn" is a small wild plant which grows on the beaches and in the salt marshes of the coast of the Channel. It is collected manually at the beginning of the summer. Very rich in mineral salts and having a pleasant iodine taste, it allows you to combine nutrition and health with pleasure. Tasting: drain the salicornia. Salicornia condiment can garnish mixed salads and accompany fish, cold meat and cold meats.