
Much more than a tea... a moment of tradition and pleasure with real flowers and fruits. Take your customers on a journey through time with this Ceylon black tea enhanced by lavender, orange peel, rose petals and a hint of vanilla. An elegant and harmonious blend that evokes the wealth of a golden era, where tradition and pleasure are expressed in every cup. An ideal choice for professionals: - In restaurants, it's the perfect accompaniment to a fruity dessert, a homemade pastry, or a delicate entremets. -In a tea room, it enriches your menu and seduces your customers with its unique floral and fruity aromas. -In a boutique or delicatessen, its subtle balance and elegant presentation make it a compelling product that attracts and builds loyalty. -In a box or sold directly, it becomes a popular gift, which embodies the art of living and the pleasure of tradition. Presentation: Elegant and distinctive triangular box – an exclusive design that enhances your offer and attracts attention on the shelf. Format: Loose leaf tea – available in 25g or 100g Infusion: 2 minutes at 90°C