Green olive pate from Aragon, organic Oleazara

Our tapenades have their origin in the traditional Aragonese Mediterranean cuisine of the late 19th century. The ORGANIC green arbequina tapenade is the result of pairing the pulp of this olive and its extra virgin olive oil, which combines the flavor of both, creating a top quality product with high nutritional value. A delicious product that will allow you to enjoy the taste of purely Mediterranean cuisine. It is a traditional recipe, made for centuries in Aragon, which combines tradition and technology to recover the flavor of yesteryear. It is an ecological product without corsenvantes. They are synonymous with tradition, parties, joy, celebration, a healthy and Mediterranean diet, days of appetizers and vermouth or days full of color as a complement to our salads, they always accompany moments shared with family or friends around to a table or a very cold beer. The ORGANIC green Arbequina variety tapenade is the result of pairing the pulp of this variety and extra virgin olive oil, which combines and enhances the flavor of both with a product of the highest culinary and nutritional quality. The ECO Oleazara Green Olive Pate is very tasty and will make you enjoy Mediterranean cuisine in its purest form. Traditional recipe that we have been producing in Aragon for centuries, combining tradition with technology and the flavor of yesteryear. Our tapenades date back to the Mediterranean cuisine of the late 19th century in Aragon. Nutritional table 4.4g fiber Calcium 63mg Magnesium 12mg Potassium 91mg Phosphorus 17mg Iron 1.5mg Sodium depends on the degree of salting used Vitamin A 22 micrograms Vitamin E 1.99 mg. Only two ingredients: extra virgin olive oil and extra quality Arbequina green olives from organic farming. Pairing: at Made in Spain Gourmet we recommend it with a good bread or mixed with other ingredients such as dried tomato, basil, artichoke hearts, smoked cod, garden tomato and fresh cheese, vegetables, salads, pizzas, olive bread, etc. . providing that unique touch in your kitchen. therapeutic properties Contains hydroxytyrosol, a natural antioxidant that is present in the olive tree. Helps protect blood lipids from oxidation. This is an essential function for the health of the arteries because it reduces the appearance of thrombosis and arteriosclerosis. Powerful antibiotic and immunostimulant antimicrobial. Anticholesterol, anticancer. They fight constipation, help people with slow digestions.