🍝 Gragnano PGI Spaghettoni – 500g – Artisan Pasta

🍝Gragnano PGI Spaghettoni represent the excellence of Campania's pasta-making tradition. Made from durum wheat semolina and pure water from local springs, these spaghetti are distinguished by their rough, porous texture, ideal for holding rich, flavorful sauces. The bronze drawing process gives them an ideal surface for holding full-bodied sauces. Recommended recipe: Spaghettoni with clams, roasted cherry tomatoes and crispy breadcrumbs A dish that combines the delicacy of clams with the sweetness of roasted cherry tomatoes and the crunchiness of toasted breadcrumbs. A perfect balance of marine and Mediterranean flavors.