
Drinking wine is above all a pleasure, a sharing experience and, above all, a discovery. With our range of alcohol-free wine you will discover new aromas. Let yourself be seduced by its deliciousness. Putting an elegant bottle on your table and toasting is the concept that we have kept in mind with pleasure from ANAÏS! Vinification: Pressing of the grapes, cold alcoholic fermentation in stainless steel vats. dealcoholization: vacuum distillation this will allow the aromas and flavors of the wine to be respected. The product to be dealcoholized is heated and the alcohol, which is more volatile than water, will evaporate. Once all the alcohol has been evaporated and recovered separately in liquid form in the condenser, the dealcoholized liquid is recovered by gravity and will eventually be reworked from an aromatic point of view depending on the desired profile and authorized practices.