
Toasted sliced baguette
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Bricelets au Comté from Maison Delavauzelle are emblematic of French biscuit-making know-how. They are made according to the pure tradition of Savoyard master biscuit makers to offer you a fine crispy waffle, and delicately spiced up with Comté cheese. To be consumed as an aperitif, on its own, or with a white wine, charcuterie and cheese.