Shuttles bag 500g X4

Discover our shuttles made according to the traditional Languedoc recipe without butter and therefore without lactose! Historically in Languedoc and Provence butter is not present. The fat in recipes is provided by olive oil. Our T65 flour (unrefined) is produced by the Sauret mill present in Montpellier in the Aubes district since the year of our Lord 1146. The mill produces its flours from wheat from western Occitania. Certified Lactose-Free, Preservative-Free Products. DLUO 8 months. Store dry and cool. Package of 4 Navettes sachets