Designed for the needs of professional workshops, this 65% Grand Cru Vietnam dark chocolate in pistoles combines aromatic power and ease of work for all your chocolate creations. 🌱Sourcing: Cocoa beans selected in the provinces of Bến Tre and Tiền Giang, harvested by small partner producers, paid a fair price and supported to guarantee the sustainability of the sector. 🍫Taste & Texture: Rounded aromatic profile with fresh citrus notes and a hint of caramel. Smooth and even melting, optimal fluidity for precise moldings, fine coatings and smooth ganaches. 💡Uses: Bars, chocolate candies, fine pastries, confectionery, artisanal ice creams, decorations. 💚 Benefits: No artificial flavors, rich in antioxidants, guaranteed consistency on volume production.