Dark Couverture Chocolate 75% Pistoles – Grand Cru Vietnam – 3 kg – High Intensity for Pastries & Confectionery [short date]

Designed for the most intense creations, this 75% Grand Cru Vietnam dark chocolate in pistoles offers exceptional aromatic power and a texture perfectly suited to professional work. Short date: 01/22/2026 🌱 Sourcing: Cocoa from selected terroirs in Vietnam, produced through direct and fair trade with producers, guaranteeing traceability and consistent quality. 🍫Taste & Texture: Rich and complex flavor with deep notes of pure cocoa and controlled bitterness. Homogeneous cast, excellent fluidity for coatings, glossy coatings and clean castings. 💡Uses: Full-bodied ganaches, truffles, fondants, high-end pastries, dark chocolate ice creams, confectionery. 💚 Benefits: Product stable when tempered, ideal intensity to satisfy connoisseurs, without unnecessary additives.