Roll of 24 disposable pastry bags

The Mathon Roll of 24 pastry bags is an essential in the kitchens of all amateur or professional pastry chefs. They will be ideal for making all your decorations for pastries, cupcakes, macaroons, desserts or flans or for filling your verrines, stuffing your choux pastry or garnishing all your dishes with creams or mousses! Practical, you can use several of them at the same time for your more complex preparations such as layer cakes in order to vary the tastes and colors! Very easy to use, just cut the end of your pocket to the desired size. Versatile, they are compatible with all types and sizes of pastry tips for more precise decorations. Transparent, you can easily see the quantity and preparation inserted in the bag. Designed for professionals, they are easy to handle and very durable so they can work small or large quantities at a time. The roll contains 24 piping bags measuring 41 cm in length and 16 cm in width. Practical, you can throw them away directly after use to significantly save time on cleaning but also ensure hygiene. They adapt to all types of sockets. In plastic, remember to throw the bags in the sorting bin. Sold without sockets. Length 41 cm Width 16 cm The strong points of this product: Easy to use: for poaching, dressing, decorating, stuffing or garnishing all your preparations Easy to handle: they can be used like traditional bags, with or without nozzles Practical: disposable after use to save valuable time