Quail House tin 1/4 200g

Tasting Tip: Serve chilled. To be enjoyed on fresh or toasted country bread, as an appetizer or starter. Ingredients: Quail (origin: France), stuffing (pork meat and fat (origin: France), EGGS, salt, Armagnac, pepper, nutmeg, duck foie gras 5%, salt, jelly [bovine gelatin, salt, natural flavors ], pepper, sugar. To be enjoyed cold or hot on a bed of salad. ALL OUR PRODUCTS ARE WITHOUT DYE OR PRESERVATIVE. Nutritional values (per 100g) Energy 881 kJ / 221 kcal Lipids 13g of which AGS 4.3g Carbohydrates 0.2g with sugar 0.1g Proteins 24g Salt 1.4g