Friulano 2022 - DOC Friuli

Friulano Doc Friuli Alcohol content 13.50% Soil type: Clayey Grape varieties: Tocai Friulano Average age of the vines 28 years Vinification: the grapes are destemmed and left to macerate on the skins for a short period.   After pressing, the must is decanted and fermented at a controlled temperature with selected yeasts.   Aging: 6 months in stainless steel tanks, 2 months in the bottle Pairings: timeless accompanied with Prosciutto di San Daniele D.O.P..   Ideal as an aperitif, perfect with risottos, omelettes, grilled or stewed fish and white meats. Serving temperature: 10-12°C