MONTEFALCO SAGRANTINO DOCG ORGANIC 2019

Vibrant ruby red. Small red fruits on the nose, including the typical hint of blackberries. Balsamic hints. Elegant and powerful. Persistent finish with hints of berries and spices. Here's how to drink the best of Umbria Format: 750 ml. Type: Structured red. Grapes: 100% Sagrantino. Vineyard: 30-year-old spurred cordon. Plant density: 5,000 plants Ha. Yield per hectare: 40 q (60 hl / Ha). Average altitude: From 400 to 450 meters above sea level Soil type: Clay. North-east exposure. Harvest: Manual at the beginning of October. Pairings: Porchetta, larded lamb, wild boar, woodcock and dogfish. Serving temperature: 18 ° C. Aging potential: 20 years. Aging: 12 months in French tonneaux. Minimum 6 months in the bottle. Prizes: 91/100 James Suckling points