MOYA HOJICHA GREEN LEAF TEA & KASAI MUG SET

Moya organic leaf green tea set in an elegant black paper box. The set contains: ◾️ two handmade Kasai Mug ◾️ Moya leaf tea Hojicha 60g 🌱 CERAMIC Kasai MUG The Kasai Mug is a handcrafted small mug made from stoneware clay. It is created by a small ceramic studio KOOE in Cracow as part of limited series KOOE for MOYA. The finishing glaze used for the ceramics in this series are made based on old, traditional Japanese recipes. Each piece of stoneware is unique with its own natural and subtle variation. It is fired at very high temperature of over 1300 providing safety and durability. Dimensions and colour may vary to a small degree as each mug is handcrafted on potter’s wheel. The Kasai Mug is designed for drinking leaf tea, but it can be used for other hot or cold drinks as well. Each Kasai Mug uniquely handcrafted on potter’s wheel and therefore may differ slightly in appearance from the one depicted. ◾️ Volume: 200 ml ◾️ Height: 9 cm ◾️ Diameter: 7 cm ◾️ Country of origin: Poland ◾️ Dishwasher safe 🍵 MOYA HOJICHA ORGANIC JAPANESE GREEN TEA A Japanese invention, hojicha is made by roasting sencha green tea leaves. When grilled, the tea leaves take on a crimson brown colour and a unique woody aroma. The roasting process lowers hojicha’s caffeine content which makes it one of the preferred teas in the macrobiotic diet and a perfect evening tea. 🌿 PROPERTIES OF HOJICHA Due to its unique production process, hojicha is a tea that has exceptionally low caffeine content as it is reduced during the roasting process. Pregnant women, children and elderly in Japan often drink hojicha and it’s a common evening tea. Hojicha is valued for its extraordinary flavour and aroma, and it also has many properties that are beneficial to our health. Just like other Japanese green teas, hojicha is a rich source of catechins and antioxidants. Drinking hojicha is good for the digestion, and it also delays the ageing processes, helps to get rid of toxins, reduces bad cholesterol and keeps the sugar levels normal. Its leaves contain easily absorbable vitamin C, beta-carotene, folic acid, potassium, calcium and phosphorus. ➡️ LEARN MORE https://moyamatcha.com/en/about-us/