Alishan Gaba Oolong SHQ

"Gaba Oolong SHQ" was made at the territory of the Alishan natural reserve in central, alpine Taiwan. During the treatment, tea leaves passed through multistage vacuum fermentation and long heating on charcoal. Dry leaf: medium-sized, spherically twisted brown pellets. The aroma is warm, balsamic with biscuit hints. The liquor is transparent, hazelnut color. The bouquet of brewed tea is multifaceted and warm, woody-and-spicy, with fruity, biscuit, coffee, cognac and chocolate notes. The aroma is deep and warm, complex. The taste is rich and soft, sweetish, a bit spicy, with a fruity sourness and refined cocoa bitterness, transforming into refreshing finish.