Hong Yu Hong Cha

Amazing tea for discerning gourmets and a special tea mood – with a refined, delicate taste and a refreshing, harmonising effect. Description Visual description  When dry – these are large flagella twisted maroon leaves with thin cuttings. The fragrance is intense, berry and has menthol hints. The infusion has a transparent, dark apricot colour. Taste and aroma The brewed tea has a refined, polyphonic, spicy-berry flavour with pine, mint, cinnamon and citrus notes.  The aroma is fresh and subtle, with notes of mint and berry. The taste is juicy, silky, sweet, with a bright citric sourness and minty coolness. It transforms into a long, refreshing aftertaste.