
Organic Mango Nectar
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Mango Nectar fruit content: 51% minimum Pasteurized product Made in France Before opening: storage at room temperature After opening: storage at T°C ≤ 4°C and consumption within 5 days. Average nutritional values in g per 100ml energy values: 209 kJ / 50 kcal Fat <0.5g including saturated fatty acids: <0.1g Carbohydrates: 13.3g including sugars: 13.3g Proteins <0.5g Salt: <0.01g DDM 24 months/ DDM guaranteed upon receipt 6 months