Ankorstore /  Candies /  Nougat Diane de Poytiers /  Nougat de Montélimar IGP tendre Barre de NOËL - 100g
Nougat de Montélimar IGP tendre Barre de NOËL - 100g
Nougat Diane de Poytiers

Soft IGP Montélimar Nougat Christmas Bar - 100g

Dive into the magic of the holidays with our soft IGP Montélimar nougat, in a 100g Christmas bar with traditional colors and an authentic taste. ✔Soft IGP Montélimar nougat with an authentic, artisanal flavor ✔ 100g bar decorated in warm Christmas colors ✔ Ideal as a gourmet gift or to enhance your holiday celebrations 🎄 A IGP nougat that celebrates tradition Made in the pure Montélimar tradition, this soft nougat combines honey, toasted almonds, egg whites, and vanilla. Its melting texture and subtle crunch make it an iconic treat, perfect for the end-of-year celebrations. 🎁 A festive presentation in Christmas colors Dressed in red, green, and gold, this bar proudly displays its PGI medallion, a guarantee of authenticity. Its elegant and festive packaging makes it ideal for giving as a gift, slipping into a Christmas stocking or embellishing a festive table. ✨A practical and generous 100g size The 100g bar offers just the right amount for a delicious treat without overindulging. Easy to carry, it is perfect for sweet breaks as well as moments spent with family or friends. 🌱A handcrafted product for responsible celebrations Behind this Christmas bar lies artisanal expertise and a commitment to quality. A confectionery that combines authenticity, respect for traditions and sweet pleasure, to make your celebrations even more delicious and memorable. Ingredients: Sugar, ALMONDS (28%, origin FR or EU), Honey (26% weight of sweeteners, origin FR) Glucose syrup, PISTACHIOS (2%), Potato starch, Icing sugar, Unleavened bread (Water, starch, vegetable oil), EGG whites, natural Tahitian vanilla extract. Manufacturing method: Traditional cooking in a copper cauldron in the open air. Honey and glucose syrup are cooked in a cauldron, followed by egg whites followed by cooked sugar, almonds, pistachios and Tahitian vanilla. Allergens: Almonds, Egg, Pistachios, possible traces of nuts. Our Montélimar nougats are now PGI certified, a guarantee of authenticity and expertise! All our nougats are guaranteed GLUTEN-FREE. Storage recommendations: Store closed and protected from humidity between 18 and 22°C. Best before: 12 months Nutritional and energy values per 100g: Energy (in kJ): 1874 Energy (in kcal): 4479 Total fats (in g): 17 In which saturated fats (in g): 1.3 Fibers (in g): 2.8 Proteins (in g): 6.8 Carbohydrates (in g): 65.6 Including sugars / in which sugars (in g): 50.5 Salt (in g): 0.01