Organic gluten-free soft chickpea bun 2x70g frozen

Individual 45g gluten-free buns, made with chickpea flour and natural buckwheat and semi-wholegrain rice sourdough. Packaged in heat-resistant bags of 2 small rolls without labels, they are intended to be cooked for tasting on site. Make delicious gluten-free toast and delight your customers! Frozen product. Reheat for 12 minutes at 180°. Shipping by Chronofresh.