
Our organic and conventional extra virgin olive oils have been awarded prizes by independent experts in national and international competitions, which demonstrates our constant commitment to the continuous improvement of all production processes. The most recent awards are: 2023: Gold medal and title of best Tunisian producer of extra virgin olive oil. February 2024: 3. Place worldwide at the Mario Solinas Competition in Spain. February 2024: Gold medal at the prestigious Los Angeles International Olive Oil Competition. May 2024: Two gold medals at the EIOOC in Geneva, Switzerland. May 2024: Two gold medals at the EVO IOOC in Italy. June 2024: Two gold medals at the USIOOC in Miami, USA. PS: All our trophies and more information can be found on our website – https://www.oleacotti.com Thanks to specific geographical factors, a careful selection of the best olives grown in ideal conditions and complete control of the entire logistics chain and production, our olive oil is characterized by one of the highest polyphenol contents in the world.