Bread - Artisanal pinsa with natural sourdough (220g)

Pinsa Romana, a delicious Italian specialty, is a traditional pizza revisited. Its light dough, made from wheat, rice and soy flours, gives it a crispy texture on the outside and soft on the inside.

 You can garnish it with our entire range of OLIO DI SERRA vegetables and vegetable creams, our OLIO DI SERRA olive oil and of course our fresh and dried cheeses and our delicious cold meats.

 Our Pinsa Romana offers a unique culinary experience, harmoniously balancing flavors and textures to satisfy Italian cuisine lovers. An artisanal delight that transports the taste buds directly to our Gargano terroir This pre-cooked Pinsa base is handmade with natural sourdough, it is offered to us exclusively by Cremonesi in a bag of 2 pieces of 220g with a maximum shelf life of 50 days Price of a bag of 2 pieces: €4.7 excluding tax