🌱 Organic and 100% Italian | 🌿 Whole Wheat Semolina Oltresole organic whole wheat couscous, in a convenient 1 kg format, is made from whole Italian durum wheat semolina, processed with water and then dried to create the typical grains that are steamed. It is an ancient and versatile food, originally from North Africa, but also deeply rooted in the culinary tradition of some Italian regions such as western Sicily and southwestern Sardinia. 🌾Rich in fiber and carbohydrates Compared to refined products, whole-grain couscous retains all the fiber, vitamins, and minerals of the whole grain, making it an excellent source of long-lasting energy. Its rustic flavor and texture make it perfect for vegan, vegetarian, meat or fish-based dishes. 🍛 Excellent as a side dish | 🔥 Quick cooking It lends itself to a variety of culinary combinations: it can be seasoned with sautéed vegetables, legumes, and aromatic herbs, or served as a main course with spicy sauces, such as Tunisian harissa, or in the classic Italian version with fish broth, as in Trapani-style couscous.