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TO NIC Ginger Beer
On Lemon

TO NIC Ginger Beer

We’ve put our roots down! Ginger roots, that is. Our soft spot for the taste of Asia combined with a fondness of European classics has brought fruit in the form of a flavour bound to spice things up. Ice-cold but warming at the same time – because we can! Water; sugar; ginger juice (5%); Apple Juice; natural ginger flavor; acid: citric acid; carbon dioxide; salt.

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