BLACK JASMINE RICE (5 kg)

Wild, whole grain, unshelled and naturally fragrant Thai rice. Rice that can be germinated. RECIPE: Fry 200gr of Black Thai Rice over very high heat for 1 minute in a little oil, then pour in 1 time and 1/2 its volume in boiling water, cover, bring to the boil and cook for 30 minutes until to absorb all the water, without lifting the lid. We can place in the rice a 1/2 stick of cinnamon, and 3 lightly crushed cardamom seeds. Let stand with lid closed until ready to serve. A certified organic company, in addition to labels and internal controls, the products we distribute are subject to official Belgian controls: Certisys, Biogarantie and/or Demeter. We have been a certified organic company for 35 years, the quality of our products is at the heart of our concerns.