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Torta "Amara" - Torta tradizionale artigianale con Mandorle e Nocciole Piemonte (390 gr)
Pasticceria Brignone

"Amara" Cake - Traditional artisan cake with Piedmont almonds and hazelnuts (390 gr)

A taste of the Langhe and Piedmont!       Offer your customers a confectionery excellence with the Torta "Amara", an artisanal specialty that combines the richness of almonds and the quality of Piedmont Hazelnuts. This cake, made according to a traditional recipe, is a tribute to Piedmontese pastry making and offers a unique taste experience thanks to the balance between intense flavours and a soft consistency. Why is Torta "Amara" perfect for your shop? •Ingredients of Excellence: Selected almonds (peeled sweet and bitter "armelline") and Piedmont hazelnuts, synonymous with quality and authenticity. •Traditional Craftsmanship: Each cake is prepared by hand following ancient recipes, preserving the taste and authenticity of the product. •Perfect for any occasion: Ideal as a dessert to offer at the end of a meal or to pair with sweet wines and liqueurs, it represents a versatile choice for every customer. •390 g format: Convenient and practical, perfect for sale in wine shops, specialty boutiques and gourmet shops, it presents well on the shelf or on the sales counter.       Bring to your shop a cake that celebrates the Piedmontese tradition, ideal for customers looking for high-quality artisan products.

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